Welcom to the Antlers Chef Barry

Antlers at Vail would like to welcome our new in House caterer Chef Barry Robinson of Caterers of Vail. Originally from Australia, Chef Barry has over 24 years of experience in the culinary arts and has traveled the world learning and honing his craft. Beginning his time in Vail at the Game Creek Club, Barry has worked extensively for private clubs throughout the Vail Valley and brings this high quality of service to you through Caterers of Vail now based at the Antlers at Vail.

Tags: Vail Caterers and Chefs, Vail Chefs

This entry was posted on Thursday, September 16th, 2010 at 9:28 am and is filed under Vail Caterers and Chefs. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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