Antlers at Vail would like to welcome our new in House caterer Chef Barry Robinson of Caterers of Vail. Originally from Australia, Chef Barry has over 24 years of experience in the culinary arts and has traveled the world learning and honing his craft. Beginning his time in Vail at the Game Creek Club, Barry has worked extensively for private clubs throughout the Vail Valley and brings this high quality of service to you through Caterers of Vail now based at the Antlers at Vail.
- Antlers Lobby Serves as Brief Refuge for Baby Moose
There is never a dull moment at the Antlers at Vail hotel! A baby moose sought a brief refuge in our lobby yesterday morning. We are hoping it safely finds its way back to mamma. The Colorado Parks & Wildlife website has resources for how to a...
- Cliffs, Creeks and Cameras at the Antlers
Emmy-award winning filmmaker, aspiring cinematographers to showcase work at Antlers at Vail hotel The Antlers at Vail main conference room will feature kayakers cascading over waterfalls, climbers with spider-like fingertip strength, runners gri...
- Annapurna, the Antlers Puma
Our friend and fellow Vail Symposium board member, Jay Huffard, recently sold his house in Minturn. Perched outside was a bronze mountain lion originally sculpted by Edith Huffard, Jay's mother! Rather than leave the sculpture there, Jay would like...