Antlers at Vail Cooking Class

What else can you do in Vail if you are not skiing, snowboarding, or snowshoeing?

Well… staying at the Antlers, there is always something else to do!


On Monday, January 18th, from 12:00 p.m. to 3:00 p.m. our Executive Chef, Angelee Aurillo, will offer the Antlers guests an incredible two-hour class of a delicious four course meal.  This is a great way to interact with other guests staying with us and the Antlers employees, while having fun, learning, and enjoying some delicious wine.

“The classes are oriented to people who like to cook and enjoy eating” Chef Angelee said. Don’t be shy if you aren’t an expert cook, Angelee is always happy to share secrets, recipes and details in regards to food presentation and wine options.

We are thrilled to offer you something else to do while you are staying with us.  The $75 class  includes instruction, the meal (yes, after the class we all enjoy what we have prepared), unlimited wine and some extra secrets that our Chef’s family has passed down from generation to generation.  What else can you ask for?  Just come, and enjoy!


*Apple and Cranberry Baked Brie en Croûte served with Crostini

*Roasted Butternut Squash Soup finished with Toasted Pumpkin Seeds and a Scallion Crème Fraîche

*Lavender Dusted Slow Roasted Salmon served with Melted Leeks, Roasted Tomatoes and an Apricot Cream

*Bananas Foster Bread Pudding served with a Rum, White Chocolate Sauce

For extra information contact: or

Vail Resorts International Alliance Trade Show

I generally like to attend and participate in trade shows, I love to explain to people why the Antlers is the best place to stay in the Vail Valley, and it is also a challenge to invite people to come to our booth; However, I particularly enjoy to be a part of the Vail Resorts International Alliance trade show, which this year was held in the Evergreen Lodge (they did a great job!) on Monday, December 7, 2010.

It is so much fun listening to people speaking in so many languages; discover what their motivation is and what their markets are looking for.  International travel agents open our eyes, and help us to understand our very own international guests.

I am always amazed at how much people love our foam antlers, our bags and everything we put out. One guest told me: “I will take one of your Antlers foam, to my son in Spain, and I will send you a picture of him” Isn’t that awesome? We truly feel thankful and appreciative for all the Vail Resorts international work! We couldn’t reach those markets without their dedicated work.

I was delighted to see some of my friends from Rio and Sao Paulo. The ones I visited last September and those that I had just met via phone. Thank you guys, for all your business and your interest in our property!

Whether you are looking for a property to assist you in making reservations in Spanish, Portuguese, German, French, Italian, The Antlers at Vail has it all! And if we cannot assist you at once, please be patient. We will grab our dictionaries and will make your reservation experience the easiest possible for you!



Antlers at Vail Owners Weekend

Antlers at Vail condominium owners get together annually to discuss Antlers status, future plans and of course mingle over food and activities. The owners dinner took place at the Antlers conference rooms Saturday, September 5 and was filled with delicious food by Amuse Bouche Catering. Everyone in attendance had a great time catching up and having a drink or two. We would like to thank the owners for their presence and the Antlers Staff for making it a huge success.

Mil 1
Owners Meeting

Mil 2
Rob and the Board

Mil 3
Cheers to the Antlers

Teva mountain games in Vail starts today

The Teva Mountain games in Vail started today with a Kayak competition over near the town of Redcliff. Lots of people (and pets) around watching the event. The welcome party is this afternoon from 4-6pm. We are all thankful that the sky has finally cleared and there is no more rain (for the moment). The Colorado blue sky is back! With all the events, the Antlers at Vail is almost full this weekend. In addition, to support the Teva Mountain games the Antlers is hosting the Serac Adventure film school and USA climbing for the weekend. Hope to see you here !

A Kayak between the rocks

Danny Archer performs at the Antlers!

Vail’s only magician, Danny Archer, will perform a Family Magic Show at the Antlers January 22 @ 3:30 pm. The show will feature comedy sleight of hand, coloring books, mind-reading, and a card-finding chicken. Doors open at 3 pm and tickets can be purchased with cash at the door for $10. For more information, you can visit or call 970-476-5262.

Antlers 2008 LOCAL Holiday Party Packages

Choose the Antlers at Vail for an Unforgettable Holiday Event

The Antlers at Vail is excited to celebrate with you, your family, friends and co-workers this holiday season! The Antlers can seat up to 100 guests in our completely remodeled Elk Room. Our event space includes holiday decoration, bud vases, place cards, in-house sound and A/V systems, linens, silver and dishware. We are further delighted to present our Executive Chef, who will bring to your table the very best seasonal and customizable menus, carefully prepared with the best local and imported products.

See our special below and please contact us for further details. It will be our pleasure to work with you in preparing unforgettable memories of this holiday season.

Cameron Lowe; Magda King

Conference Services Managers

The Tree and All the Trimmings

For 10 to100 people

  • 50% discount on room rental fee
  • 25% off in all Bar items
  • 25% off Hors D’ Oeuvres
  • Complimentary storyteller for kids or Santa Claus to deliver presents (1 hour)
  • Complimentary Apple Cider and Hot Chocolate
  • Complimentary On-site Parking, based on availability

Terms and conditions: Private use of Elk Room or portion of, as decided by CSMs and based on group size, for up to 4 hours, based on availability and valid through January 31, 2009. A 20% deposit of the estimated total is due at time of booking. Applicable taxes include 4% (Event Space), 8.4% (Food & Beverage) and 20% (Gratuity). Final guarantee due 5 working days prior to event date. Billing is based on the minimum, your final guarantee, or actual guest attendance, whichever is greatest. For groups of less than 20 people a $50.00 surcharge in food & beverage will apply.

Antlers 2008 Pre-Holiday Guest Packages

Celebrate the Holidays early this year and stay within your budget!

From now through November 26, 2008

Come with your family, friends, and co-workers to enjoy a different and unique Holiday Party, surrounded by the beauty of the mountains and the comfort of elegant condominiums.

The Antlers at Vail is proud to provide the highest standard of service so your Holiday Party will be an experience you will not forget. Up to 96 guests can be seated in our completely remodeled, 2,000 square foot event space. Included in your event set up are holiday decorations, bud vases, place cards, sound system, A/V system, linens, silverware and dishware. The Antlers’ Executive Chef Mary Morgan Parker has several menu options to fit your group’s budget. All menus are carefully prepared with the best local and imported products. Our chef also offers special dietary and customized menus.

For your overnight guests, reserve beautifully appointed condominiums ranging in size from studios to four bedrooms.

The Antlers at Vail is renowned for its friendly atmosphere,

A+ location on Gore Creek, just 150 yards from Vail’s Gondola.

· 35% off published fall/winter rates now through November 26, 2008 for holiday groups

· Complimentary 4-Bedroom Condominium, Boardroom, or Event Space to host up to a 4-hour event

· Customized menus from $35 to $65 per person

For more information and available dates, please call Antlers’ Conference Services Managers:

Cameron Lowe or Magda King


Owners Gather for Weekend of Meetings and Fun

This past labor day weekend, the Antlers welcomed home 60 of our owners and their guests for 3 days of Vail Valley enchantment and a little business.

A little business involved the Board of Directors, with a cast that includes Janinna Green, Rich Buckley, Catherine Michela, Tom Riedel, and Carol Binns. They met on Friday evening to discuss budgets, building improvement projects, capital reserves and a host of things that make the Antlers run as smooth as it does. The meeting was adjourned to the new Vail Chop House in Arabelle for dinner and cocktails. While the Board was hard at work on Friday night, the rest of the group was relaxing at the pool, exploring what was new in Lionshead and Vail (and a lot is new), or just getting settled in for the weekend and preparing for the activities planned.

The first ever owners golf tournament was scheduled for an 8:20 am start at the Vail Golf Club on Saturday morning. A record number of owners were in attendance for this prestigious event (John and Stella Reynolds, Jerome Darnell, and Jim Taylor just to mention the 4. Rob LeVine, Matt Zeremba, and yours truly also joined in just because there was plenty of room for three more.) We declared all of us that participated winners, and awarded each of us a medal for first ever attendees. We hope to have a few more join us next year (Kay, Andrew, Nancy, Suzie. You know who you are.) The weather was perfect and the course outstanding and in the best condition I have seen it in years.

Saturday evening put the whole group at 4 Eagle Ranch for an old fashion, ranch style, ho down, type BBQ. The setting was perfect and included horses and cattle grazing in the distance, camp fires, wagons, and a cowboy serenading all the lassies. The sunset was spectacular and our cowboy hats off to Tom Buchus and his staff for a great evening back up in the hills of Colorado. (Note: Best cowboy wanna-be goes to Jerome Darnell and Rob LeVine. These guys looked like a combination Clint Eastwood in “Outlaw Josie Wales” and Heath Ledger in “Brokeback Mountain”. I even noticed both of them walking bow-legged after a few giggle waters.)

On Sunday there were some unit tours of a few of the remodels that have been completed this spring. Many thanks to Jeff and Laurie Radcliffe (303), Col. Don (305), and Bob and Catherine Michela (518) for allowing everyone to leave footprints on their new carpet while unveiling the transformation of these units to gold and platinum ratings. They are beautiful and you are to be congratulated.

Sunday evening culminated with the cocktail hour and meeting of all owners in the conference room. Board meeting business was related back to all those in attendance, questions were asked and answers were given, staff members were introduced, Rob was given a 30 year service appreciation gift and dinner was served for 80. Mary Parker and her staff, along with Magda and Cameron, pulled it off flawlessly again. (Note: the bartender is sworn to silence with regard to 9:00 pm and after conversations.)

Monday was a “free to do as you please” day and the weather did not disappoint.

In retrospect; as an employee and casual observer of the Antlers, I must admit that when all of us get together for just a short period of time, it brings to pass the wonderful relationships that have been created over the years. It makes me proud to be just a little part of this family. Thanks to everyone that came home and all those that make you feel you are “welcome home”.

Posted by Greg Z.

Antlers Anniversaries

At the Antlers, we are always excited to host social groups because it allows us to share their special time. This year, we’ve provided lodging for a record number of weddings, anniversaries and family reunions, and have enjoyed meeting and learning about each of the people who come to stay with us.While hosting guests from Vail, Colorado and across the country (or world!) for social events is wonderful for us, we are even more excited when it is our condominium owners who think of the Antlers for their intimate events. It’s just one more way of showing the Antlers truly is a ‘home away from home’.This August Lowell and Carol Geithman will be hosting their family and closest friends at the Antlers for their 50th Wedding Anniversary. With the help of Pan for Hire, our in-house catering, and the Geithman’s own special drink, Cataba, we’re expecting a festive evening, celebrating their best memories of the last 50 years. However, the Geithman’s aren’t the only Antler’s owners coming up on 50 years together! The Antlers will also be host to Charlie and Helen Wachendorfer’s family when they celebrate their 50th in 2009.Congratulations to everyone who has celebrated a special event at the Antlers this year – we’re glad you’ve chosen to include us in your lifelong memories.

Conference Room – Summer Upgrades

With the sun shining and the beautiful summer weather now in Vail, the Antlers conference center has made some small summer upgrades to try and bring the outdoors in! We’ve added a fresh coat of paint to the walls and a splash of teal with new napkins. We’re also switching out our regular black skirted buffets for an all white color scheme, making the inside of the rooms even more light than with the wall of windows alone!Also look for new buffet risers and a summer beer offering to come to the conference center soon! As always, contact myself or Magda King to get your group in to see the Antlers summer upgrades!And when you’re not stuck in meetings – enjoy the true outdoors!(;